Seasoning for deer meat burger

Use deer meat that was refrigerated less than 24 hours after kill to reduce the amount of gamey taste and to have venison that can be seasoned to taste more like beef. Since this is wild game, the flavor is stronger than beef. Next, heat up your cast iron skillet mediumhigh heat and slap a big spoonful of lard into it if you dont have any lard, substitute bacon grease. For all i knew, the deer i was getting couldve been gutshot, left to hang in 90degree heat, and then dragged along a blacktop road en route to the processor. Venison burgers are absolutely delicious and make a change from the usual beef. Spicing burgers is all about technique, so you can learn the basics of seasoning you burgers and then graduate to creating your own spice mixes and. Mix your meat with garlic, 4 tablespoons worcestershire, soy sauce, pepper, onion powder, oil and salt.

My son, whos an avid hunter, gave me this super venison burger. We never grill burgers as they are always a little dry. Create the best venison burgers for your 4th of july celebration with these great recipes. My wife and i are both hunters so, needless to say, a very large portion of our meat comes from venison. His work area includes giant bowls of venison and a cutting board covered in cubed pork fat. Ground beef jerky recipe with hamburger or venison low. In a large bowl, pull the meat apart into small chunks, add salt or burger seasoning, and with your fingers spread apart, toss gently until loosely mixed. Home cookin hunter a1 bacon buck burger venison deer.

Spicy sweet ground venison jerky this recipe includes corn syrup along with a few select spicy seasonings, which makes for an interesting flavor combination. They are also very high in calories, fat, cholesterol, and sodium. When youre ready to use, mix the seasoning into the ground beef or sprinkle over the burgers as you cook. Venison recipes, wild game burger recipes november 25, 2019 february 4, 2020 how we grind venison meat this is just another suggestion on how to grind up your deer meat this season if you process it yourself. Partially freezing the meat before grinding will speed the process. This traditional burger is just right dressed with any number of sauces from savory to sweet, lettuce, pickles, onions. It is hard to choose my favorite thing about hunting. Here in alabama, deer season is drawing to a close, which means that hunters freezers are hopefully full of plenty of venison.

A little bit of salt and pepper should do just fine. While venison is a fantastically healthy meat, with very little fat, that same fact makes it relatively unforgiving for home cooks. Bacon cheddar venison burgers with caramelized onions and bbq mayo. Its too cold to cook outside so i cooked these in a cast iron skillet 4 min per side then finished them in a 425 degree oven for another 4 minutes to make sure the centers were done. Place the ground venison and pork in a medium bowl with the salt, sage, mace, and freshly ground black pepper. I usully dont put anything in my deer burger except for special packs marked as deerburger for hamburgers. May 24, 2019 when we consider how wild game meat compares to hormoneridden beef sold in stores, its easy to see that elk is the obvious choice. I use mexican chorizo seasoning in mine and i grind bacon in it too for the fat.

Add pork tallow to the ground meat mixture if you want to increase the fat content for making sausage or grilled burgers. This recipe calls for ground beef and dales seasoning. You can use ground venison burger in any recipe that calls for ground beef, so the possibilities are endless. Feed both pork and venison alternately through the grinders largest plate. Ground venison is a very and occasionally gamey lean meat that comes from deer, and its texture is generally improved by mixing in pork sausage or beef. We are always looking for ways to use our deer meat. The nutrition facts below for creole deer burgers does not include the bun. This seasoning mixture for hamburgers uses some common spices to make a tasty improvement to a plain hamburger. Ground venison burgers even folks who arent fans of ground venison recipes will enjoy these zippy burgers, deliciously topped with pepper cheese and a cool limemustard mayonnaise. Team this recipe with some chunky chips for an inexpensive meal that the whole family will love. Deer burger mix welcome to the homesteading today forum and. Gourmet elk burger recipe grilled hildas kitchen blog. Venison likes drying out so by keeping the water in the smoker it will create a nice moisture to the meat as it cooks. A lot of people are turning towards eating venison, because venison is typically naturally organic, free range.

Turn those lesser cuts of deer meat into awesome venison hamburgers. May 06, 2018 dont overseason the meat this should be obvious, but dont go overboard with seasoning your venison burger meat. This venison burger recipe from scratch is a regular at our home. When you add salt to your burger, youre doing more than just seasoning the meat, and timing is everything. How we grind venison meat wild game cuisine nevadafoodies. See tips below for making this a more dietfriendly recipe. For leggs, we mixed the seasoning and cure blend into just under 1. As much as i love to eat different foods, combining meat with fire and bread to create a sandwich in this case, the traditional summer hamburger may be one of my favorites. How to cook ground venison so it does not taste gamy our. Since deer meat saves us so much on our grocery bill i had to figure it out and these are just a few of the ways that i use to help make deer meat taste a little better. These venison burgers, which mix egg yolks and bacon into the meat to ensure juiciness, turn out remarkably tender and flavorful burgers that. Since burgers shrink and pull in as they cook, this dimple will even out as the venison burgers cook, resulting in an even pattyshaped burger at the end. How to make bacon from ground deer meat realtree camo.

Sep 18, 2017 want more flavor and fun with your ground deer meat this summer. Form the ground meat into six patties 34 to 1 inch thick. I am kinda a stickler when it comes to homemade burgers. If it suffers from anything, it is a lack of fat, so we will add some pork mince to. A few minor details will transform your venison burgers from goodenough to spectacular. How to make a venison burger without filler and with little to no game taste. Grinding venison elk and deer meat should be done close to the time the elk or venison burger is needed for the freshest flavor and highest quality meal results. Season each patty on the outside with salt and pepper on both sides. Nov 14, 2018 the more you handle the meat, the tougher your burger will be. For all these reasons, elk meat is becoming more popular, especially with healthconscious individuals. Nov 07, 2017 learning how to make venison burgers is not only simple and easy, grinding your own meat is more costeffective than paying a butcher. Oct 26, 2015 notice the meat is trimmed clean and there is no silver seam.

If i make venison burgers, its just straight venison. By learning to use simple ingredients correctly, you can take regular old hamburgers from boring to delicious. Lets just say it has some of the same ingredients used in my kofta kabob recipe. The meat is so healthy and available for us because we hunt every fall. So how is the seasoning for me elk burgers different than the average burger recipe. The meat reaches the table in a variety of styles, each calling for its own supporting flavors. I want to inspire my readers to think outside the box. But you havent yet experienced these venison burgers, which cleverly mix bacon and egg yolks with the ground venison to keep the resulting burgers juicy as well as a little less intense in flavor than most venison burgers.

The perfect combination for an absolutely mouthwatering burger. Grinding wild game for chili, sausage, or burgers will all require a. Once thats accomplished, lets get into some allstar venison burger recipes. For a potent seasoning rub, call on paprika, cumin, ground peppercorns, yellow mustard seeds, cayenne pepper and salt. See more ideas about food recipes, cooking recipes and beef recipes. Grinding, seasoning, and forming irma first offered a recipe for hamburgers in the second edition of joy, published in 1936. Venison meat alone doesnt have enough fat you need to add it in. There is nothing quite like burger patties of freshly ground venison specked with worcestershire sauce, garlic powder, ground black pepper, and salt. Now, what to do with all that ground burger, sausage, cube steak, and hams. I just put the hamburger in with that meat we are going to cook on the grill or fry into ham burgers because it does not fry well. Overworking ground meat makes it tough, so a gentle hand is key. A lot of people are turning towards eating venison, because venison is typically naturally organic, freerange. I make breakfast tacos with it and put scrambled eggs, potatoes, jalapino peppers, onion, cheese, and refried beans after cooking the meat. The key to getting your venison to turn out moist, tender, and smoky is maintaining a steady temperature.

Liberally salt and pepper both sides of the venison patties. Whether the deer is farmed or wild can affect the intensity of gamey flavors. Jul 28, 2014 and in the world of venison burgers, this is what ive come to like best. If youre looking for a traditional burger recipe with plenty of that fresh off the grill flavor for a summertime picnic, tailgating, or a satisfying lunch. The only thing i substituted was a little onion powder for the shallots because i didnt have any on hand. Dales burgers dales burgers are perfect for tailgating.

Like i said before, im a fruit and veggies kind of girl, so im only going to eat a burger if its a really, really good burger. A recipe for venison burgers, and how grind, fat, how you make the patty and how you cook it all contribute toward a perfect burger. Buy products related to deer meat seasoning products and see what customers say about deer meat seasoning products on free delivery possible on eligible purchases. Dont touch the burger once you set it on the grill, or it will fall apart. I found the chorizo seasoning on the internet and it comes in a 16 oz. After a lot of practice and some experimentation, weve found a simple recipe for venison burgers that packs a lot of flavor and keeps the burgers. How to cook deer meat so it doesnt taste gamey jessi fearon. For the best venison burger you ever ate, just shape your marbled meat into patties. Create the best venison burgers to celebrate hunting weekends with these great recipes.

Sprinkle a generous pinch of any dry seasoning you use on your burger patties from several inches above, evenly and liberally. Fuddruckers hamburger seasoning top secret recipes. Now thats weve got the basics covered, its up to you to successfully hunt a deer. Jan 10, 2018 and when it comes to deer, one of the best ways to eat venison meat is in burger form. Mar 11, 2020 easy ground venison recipes are always a hit. This is the standard dry rub for grilled meat dishes, including beef, pork and chicken, and capable of indulging venisons heartier flavors and textures. How to make venison burgers there are a number of important consideration when grinding venison, the most important of which is what final product is going to be. Divide the meat into equal portions and form patties about 34inch thick at the edges and 12inch thick in the center. There are so many great ways to use venison meat i pretty much use it just as i use beef and can replace any beef recipe with venison but these venison burgers might just be our favorite way of using deer meat. Creole deer burgers deer recipes ground burger recipes. Make a lean, mean, mouthwatering venison burger or several. The best ground venison seasoning recipes on yummly venison sausage and seasoning mix, johnny marzzetti with ground venison, venison cheesesteak sloppy joes.

For the ideal tender, open texture in beef or turkey burgers, minimal handling of the ground meat and loosely packing it into patties are key. Learn the proper way to grind and freeze venison so you have prepared, ground meat ready to turn into tasty burgers all year long. While calling this the best venison burger recipe is a matter of opinion, all delicious burgers begin the same. Because it makes the burger taste more interesting.

Add the ground venison to tomato sauce to make a meaty marinara sauce, flavor with mexican seasonings for taco night, or use in just about any way you would ground beef. Venison burgers recipe how to cook deer meat burgers. This is a simple, basic burger seasoning made with optional minced dried onion and a variety of seasonings. Here are 10 venison burger recipes thatll make you buy. Quick venison burger with camembert and cranberry jelly berries and spice sweet paprika, freshly ground black pepper, ground thyme, camembert and 11 more search. Sprinkle the fuddruckers hamburger seasoning onto or 12pound ground beef patties just before they cook, then grab some fresh buns in the bakery section of your store. Being an avid hunter with a large family to feed, i use my household as the testing grounds for new recipes from my haul from the forest. The best deer meat seasoning recipes on yummly fried deer meat, deer jerky, drunk deer chili. Aim for a quantity equal to 10 percent of the total weight of the ground meat. These step by step instruction will show you how to make a burger that will blow your taste. You may think you know what to expect from venison burgers. Heat olive oil in skillet then add garlic and shallots. Store dry mix in a airtight container for up to 3 months.

Getting only a few hours of sleep so i can trudge a mile deep into a swamp in the dark and proceed to stare at the same tree for 4 hours in the bitter cold. See great recipes for deer meat chili, coney sauce or sloppy joes too. Pour bacon and grease into a heatproof bowl and allow to cool. The best deer meat seasoning recipes on yummly fried deer meat, deer jerky, drunk deer chili sign up log in my feed articles meal planner new browse yummly pro guided recipes saved recipes. One of the biggest differences between those great burgers at the restaurant and the ones you make at home is the amount of seasoning used on the meat.

Even folks who arent fans of ground venison recipes will enjoy these zippy burgers, deliciously topped with pepper cheese and a cool limemustard. Use your thumb to make a depression in the center of one side of the burger to help keep the surface level while it cooks and to keep it from puffing up. Most deer processors will package some of the meat as hamburger, usually mixing it with extra fat to make it a little more like beef burger. This ground beef jerky recipe requires no marinating because the seasoning is blended into the ground meat. So do what you need to do to get your hands on some elk burger and try this exotic elk burger recipe soon. Using your hands, mix until the seasonings are well incorporated. I want you to use venison in every recipe you possibly can and that includes tacos. Now, it is finally the moment for you to start making the smoked venison meat. Creole deer burgers have no sugar and lots of protein, and iron. We mix all our meat together and package a lot of burger at once, he said. Aug 30, 2017 few spices are out of the running when it comes to seasoning venison. If you like beef hamburgers you will love these venison burgers. I use ground venison any way i would use ground beef here. Wild game meat brings the hunt to the table, and it is the absolutely perfect way to share your hunt with.

I like my seasoning mixed into the burger so that every bite is full of flavor. See great recipes for juicy venison burgers in a skillet too. Deer burger mix welcome to the homesteading today forum. The facts are only for the burger patties and the creole mayo. If you have all of your ground venison packaged for you at the time your wild game is processed, you will sacrifice some quality, freshness and shelf life. Hunting season means fresh, locally sourced meat and a revival of grilling season. Properly cared for in the field, and prepared, venison meat is a true delicacy. Wild game meat brings the hunt to the table, and it is the absolutely perfect way to share your hunt with friends and family. How to make venison sausage imagine waking up to the smell of venison sausage, eggs, freshly baked biscuits as big as your fist and simmering hot gravy. Venison meat from the shoulder, ribs, neck or hind leg, ground with bacon ends. Deer fat is not palatable and does not melt well, making it a poor choice for adding fat to your ground meat. Add your choice of other fresh toppings, and youll soon have a hamburger clone that tastes just like those served at the more than 230 fuddruckers. Best venison burger recipe with caramelized onions. Venison tacos deer recipes ground venison burger recipes.

Jan 29, 2016 im a hunters wife but learning how to cook deer meat so it doesnt taste gamey wasnt easy for me to learn how to do. Make burger patties with a slight dimple in the center. Ground or cubed venison is the best venison meat to be seasoned to taste like beef because the meat is easily permeated by the seasonings. Dec 16, 2017 turn those lesser cuts of deer meat into awesome venison hamburgers. Per 1 pound of meat, add 1 heaping tablespoon of dry mix, plus 1 tablespoon of soy sauce and worcestershire sauce. From the standard to the downright diabolical a german recipe for pulled venison burgers with red apples, cayenne, and maple syrup.